A REVIEW OF BURGER RESTAURANTS MIAMI

Wagyu burgers in many cases are disappointing. It’s not easy to cook a patty with a lot fat. They disintegrate, get overcooked and get rid of all of that flavor, or get buried in a lot of condiments. But Shadow Wagyu has an 8oz thick boy with gentle bib lettuce, tomatoes, and melted cheese that hugs the curves of the tender patty.There's two burg

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